Black Diamond Range, natural gas, 60", (10) 12" x 12" 30,000 BTU top burners, removable cast iron top grates, individual pilot lights & controls, (2) standard ovens, 200°F to 550°F temperature range, (2) adjustable racks per oven, backriser with shelf, removable crumb tray, stainless steel, 6" adjustable legs, 3/4" NPT, 356,000 BTU, cETLus, ETL-Sanitation (NET)