Louis Tellier, BN120, Mandoline Slicer

Efficiency for the Modern Kitchen! Introducing the Louis Tellier BN120 Mandoline Slicer, a must-have tool for commercial restaurants. This Japanese-made slicer is designed to streamline your food preparation process, saving you time and effort. With an adjustable slicing blade that allows you to choose thicknesses ranging from 0.5 to 9 mm, you can effortlessly create uniform slices of fruits and vegetables for salads, garnishes, and more. The ABS plastic construction ensures durability and easy cleaning, making it perfect for busy restaurant kitchens. Whether you're slicing cucumbers for a refreshing salad or creating thin potato chips for a delectable side dish, this mandoline slicer delivers consistent results every time. Trust Louis Tellier, a renowned vendor in the industry, and elevate your restaurant's efficiency with the BN120 Mandoline Slicer.