CATALOG
A global leading brand in foodservice began in a humble small town restaurant in Eaton, Ohio over 65 years ago. Since then, Henny Penny has become the industry leader in designing, developing and manufacturing premium commercial foodservice equipment. We’ve helped commercial kitchen operators delight their customers with remarkable food prepared with kitchen equipment that’s easy to use, efficient, reliable, sustainable and lowers operating costs. Follow our journey below and learn how we have always been engineered to last.
The MPC 22 is a compact, heated holding unit that can be placed on countertops, side-by-side or stacked. Each unit features 4 drawer pans on 2 tier...
View full detailsThe MPC 1L is a compact, modular single-drawer unit that can be placed on countertops, side-by-side or stacked. Each module represents a separately...
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