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Commercial Ice Cream Cabinets

Amechef carries commercial ice cream cabinets for restaurants, ice cream parlors, convenience stores, and food retail operations.The collection covers two product types used in the same ice cream service workflow.

Turbo Air ice cream displaying cabinets (the TIDC series) are open-top glass display cases built for active scooping.Customers see the ice cream directly through curved glass panels, making them the standard choice for any scoop shop or ice cream display counter. Capacities range from 26 to 91 inches wide. Browse the ice cream display case collection for additional options.

Dukers chest freezers are solid-lid or curved sliding glass lid commercial storage units for ice cream, frozen desserts, and packaged frozen products. Available in four sizes from the BD/BG-420 to the BD/BG-760. For a wider range of commercial freezer options, see the chest freezer collection or the dedicated ice cream freezers collection.

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Original price $12,181.00
Original price $12,181.00 - Original price $12,181.00
Original price $12,181.00
Current price $4,549.60
$4,549.60 - $4,549.60
Current price $4,549.60

Turbo Air, TFS-11F-N, Chest Freezer

Turbo Air
In stock

Mobilize your kitchen with the Turbo Air TFS-11F-N Chest Freezer. This top open island freezer is perfect for commercial restaurant use, offering a...

View full details
Original price $12,181.00
Original price $12,181.00 - Original price $12,181.00
Original price $12,181.00
Current price $4,549.60
$4,549.60 - $4,549.60
Current price $4,549.60
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Dipping Cabinets vs. Commercial Chest Freezers for Ice Cream

This collection contains two distinct product types. Understanding the difference helps match the right unit to your operation:

  • Ice cream dipping cabinets (Turbo Air): Open-top display cases with curved glass fronts designed for a scooped ice cream service counter. Customers view the ice cream through the glass while staff scoop from the top. The Turbo Air TIDC series is available in 26, 47, 70, and 91-inch configurations. Each unit is a commercial ice cream display case built for high-volume ice cream shop use.
  • Commercial chest freezers (Dukers): Horizontal storage freezers with solid open lids or curved sliding glass lids. Used for storing bulk ice cream, frozen desserts, or packaged frozen goods in restaurants, grocery stores, and food retail operations. The Dukers BD/BG series are available in four capacities up to 24 cubic feet. The WD curved sliding glass lid models add a display element for retail environments.

If you operate a full-service ice cream parlor and need both serving and back-of-house storage, Amechef carries gelato and ice cream display equipment and soft serve and frozen dessert machines to support your complete setup.

FAQs

Q1: What is a commercial ice cream cabinet? ›
A commercial ice cream cabinet is a refrigeration unit designed to store, display, or serve ice cream in a foodservice or retail setting. The term covers two main formats: open-top dipping display cases, where customers view and staff scoop ice cream directly from the unit, and chest freezers with solid or sliding lids used for bulk ice cream storage. Commercial ice cream display cases and commercial ice cream cabinets are often used interchangeably in the foodservice industry.
Q2: What is the difference between an ice cream dipping cabinet and a commercial chest freezer? ›
An ice cream dipping cabinet is an open-top display unit with glass panels on the front and sides. It is designed for an active scooping counter where customers see the ice cream before ordering. Turbo Air dipping cabinets in this collection are the standard choice for scoop shops and gelato bars. A commercial chest freezer has a solid or sliding lid on top and is primarily used for storage rather than display. The Dukers chest freezers in this collection are suited to back-of-house storage or retail environments where packaged frozen goods are displayed through a sliding glass lid.
Q3: What brands of commercial ice cream cabinets does Amechef carry? ›
Amechef carries ice cream dipping cabinets from Turbo Air (the TIDC series) and commercial chest freezers from Dukers USA (the BD/BG and WD series). Turbo Air units are dedicated ice cream display cases. Dukers units cover commercial storage and retail display use cases.
Q4: Can I finance a commercial ice cream cabinet through Amechef? ›
Yes. Amechef offers equipment financing through Clicklease (up to $25,000) and Navitas Credit (up to $2,000,000). Contact Amechef before placing an order for financing details and eligibility.
Q5: Does Amechef ship ice cream cabinets across the US? ›
Yes. Amechef ships from Miami, FL to all US locations. Large commercial refrigeration units typically require freight shipping. Check the individual product listing for shipping details, or contact Amechef for a freight quote before ordering.