Meat Processing

Meat Grinder, 6 mm plate, 154 lbs/hr production, stainless steel plates & knives, anodized aluminum body, ABS sides, 120v/50/1-ph, 250 watt, 1....

Replacement Sausage Stuffing Kit, #10, includes: (1) flange & (3) tubes, for MG-10 (Qty Break = 2 each)

Grinder Knife, #10, cast iron, for MG-10 (Qty Break = 2 each)

Grinder Plate, #10, 5/16" (8mm), iron, for MG-10 (Qty Break = 2 each)

Grinder Plate, #10, 3/8" (10mm), iron, for MG-10 (Qty Break = 2 each)

Grinder Plate, #10, 3/16" (4mm), iron, for MG-10 (Qty Break = 2 each)

Grinder Plate, #10, 1/8" (3mm), iron, for MG-10 (Qty Break = 2 each)

Grinder Plate, #10, 1/4" (6mm), iron, for MG-10 (Qty Break = 2 each)

Meat Grinder, manual, #10 hub, includes: (3) stuffing tubes: 9/16" (14 mm), 3/4" (19 mm), & 15/16" (24 mm), stuffing star, & flange, (2) gr...

Meat Thermometer, temperature range 130° to 190° F, 3" dia. dial face with stem, 5" probe, HACCP, NSF (Qty Break = 12 each)

Meat Thermometer, temperature range 130° to 190° F, 2" dia. dial face with stem, 5" probe, HACCP, NSF (Qty Break = 12 each)

Meat Tenderizer, 13" OAL, 3" x 2-1/2" head, 2-sided, aluminum with wood handle (Qty Break = 12 each)

Meat Tenderizer, 3-sided, 11" OAL, 3" x 2-3/8" square head, aluminum (Qty Break = 10 each)

Meat Tenderizer, 2-sided, 10-1/2" OAL, 3" x 3" square head, aluminum (Qty Break = 12 each)

Switch for Meat Slicer CHF

Meat Grinder MCL12E replacement worm (F2123)

Red Rubber Feet for Meat Slicer D8S, D10S

Belt for Meat Slicer D8S

Belt for Meat Slicer D10S

Grinding Stone for Meat Slicer D8S, D10S, D12S

Honing/Finishing Stone for Meat Slicer D8S, D10S, D12S

Cam - Index mm.19 for Meat Slicer D8S, D10S

Red Rubber Feet for Meat Slicer D12S

ON/OFF Switch for D Series Meat Slicers