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Commercial Restaurant Equipment and Kitchen Supplies

Explore our complete range of commercial restaurant equipment and kitchen supplies designed for professional kitchens, hotels, and food service operations. This section covers everything from commercial ovens, fryers, and grills to refrigeration equipment, dishwashers, and bar equipment—making it a one-stop destination for restaurant owners and operators. We also feature prep equipment, smallwares, storage solutions, and cleaning supplies to support end-to-end kitchen functionality. Partnering with trusted brands like Atosa, Turbo Air, Winco, and Thunder Group, we ensure quality, durability, and performance. Whether you're setting up a new kitchen or upgrading existing equipment, visit our Miami showroom or request a quote today to streamline your procurement process.

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Migali, C-SM-36-LP, Salamander Broiler Save 66% Save %
$4,003.00
$4,003.00 - $4,003.00
$4,003.00
$1,372.00
$1,372.00 - $1,372.00
$1,372.00

Migali, C-SM-36-LP, Salamander Broiler

Migali
In stock

Quickly melt cheese, brown breadcrumbs, finish meat, and more with the Migali C-SM-36-LP, liquid propane Salamader Broiler. The gas salamander broi...

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$4,003.00
$4,003.00 - $4,003.00
$4,003.00
$1,372.00
$1,372.00 - $1,372.00
$1,372.00
Save 66% Save %
Migali, C-SM-36-NG, Salamander Broiler Save 66% Save %
$4,003.00
$4,003.00 - $4,003.00
$4,003.00
$1,372.00
$1,372.00 - $1,372.00
$1,372.00

Migali, C-SM-36-NG, Salamander Broiler

Migali
In stock

Quickly melt cheese, brown breadcrumbs, finish meat, and more with the Migali C-SM-36-NG, natural gas Salamader Broiler. The gas salamander broiler...

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$4,003.00
$4,003.00 - $4,003.00
$4,003.00
$1,372.00
$1,372.00 - $1,372.00
$1,372.00
Save 66% Save %
Migali, C-CM-36-NG, Cheesemelter Save 66% Save %
$3,588.00
$3,588.00 - $3,588.00
$3,588.00
$1,229.00
$1,229.00 - $1,229.00
$1,229.00

Migali, C-CM-36-NG, Cheesemelter

Migali
In stock

The Migali C-G36 36" wide, thermostatic griddle is essential to most commercial kitchens and restaurants. This model is designed with a 20" deep, 1...

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$3,588.00
$3,588.00 - $3,588.00
$3,588.00
$1,229.00
$1,229.00 - $1,229.00
$1,229.00
Save 66% Save %
Migali, C-CM-36-LP, Cheesemelter Save 66% Save %
$3,588.00
$3,588.00 - $3,588.00
$3,588.00
$1,229.00
$1,229.00 - $1,229.00
$1,229.00

Migali, C-CM-36-LP, Cheesemelter

Migali
In stock

The Migali C-G36 36" wide, thermostatic griddle is essential to most commercial kitchens and restaurants. This model is designed with a 20″ deep, 1...

View full details
$3,588.00
$3,588.00 - $3,588.00
$3,588.00
$1,229.00
$1,229.00 - $1,229.00
$1,229.00
Save 66% Save %
Turbo Air, TACM-48, Cheesemelter, Gas
Save 65% Save %
$7,900.00
$7,900.00 - $7,900.00
$7,900.00
$2,733.40
$2,733.40 - $2,733.40
$2,733.40

Turbo Air, TACM-48, Cheesemelter, Gas

Turbo Air
In stock

Craft culinary wonders with the Turbo Air TACM-48 Gas Cheesemelter. This versatile and efficient appliance is a must-have for any commercial restau...

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$7,900.00
$7,900.00 - $7,900.00
$7,900.00
$2,733.40
$2,733.40 - $2,733.40
$2,733.40
Save 65% Save %
Turbo Air, TACM-36, Cheesemelter, Gas
Save 65% Save %
$6,700.00
$6,700.00 - $6,700.00
$6,700.00
$2,318.20
$2,318.20 - $2,318.20
$2,318.20

Turbo Air, TACM-36, Cheesemelter, Gas

Turbo Air
In stock

Craft culinary wonders with the Turbo Air TACM-36 Gas Cheesemelter. This versatile and efficient appliance is a must-have for any commercial restau...

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$6,700.00
$6,700.00 - $6,700.00
$6,700.00
$2,318.20
$2,318.20 - $2,318.20
$2,318.20
Save 65% Save %
Turbo Air, TACM-24, Cheesemelter, Gas
Save 65% Save %
$6,200.00
$6,200.00 - $6,200.00
$6,200.00
$2,145.20
$2,145.20 - $2,145.20
$2,145.20

Turbo Air, TACM-24, Cheesemelter, Gas

Turbo Air
In stock

Take your kitchen to the next level with the Turbo Air TACM-24 Gas Cheesemelter. This versatile and efficient appliance is perfect for commercial r...

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$6,200.00
$6,200.00 - $6,200.00
$6,200.00
$2,145.20
$2,145.20 - $2,145.20
$2,145.20
Save 65% Save %
Atosa USA, ATSB-36, Salamander Broiler, Gas
Save 28% Save %
$2,065.00
$2,065.00 - $2,065.00
$2,065.00
$1,488.00
$1,488.00 - $1,488.00
$1,488.00

Atosa USA, ATSB-36, Salamander Broiler, Gas

Atosa USA
In stock

Introducing the Atosa USA, ATSB-36 Salamander Broiler, Gas - the ultimate tool to deliver food perfection in your commercial restaurant. With its s...

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$2,065.00
$2,065.00 - $2,065.00
$2,065.00
$1,488.00
$1,488.00 - $1,488.00
$1,488.00
Save 28% Save %
Atosa USA, ATCM-36, Cheesemelter, Gas
Save 28% Save %
$1,775.00
$1,775.00 - $1,775.00
$1,775.00
$1,279.00
$1,279.00 - $1,279.00
$1,279.00

Atosa USA, ATCM-36, Cheesemelter, Gas

Atosa USA
In stock

Ignite culinary passion with the Atosa USA, ATCM-36, Gas Cheesemelter. This high-quality commercial kitchen appliance is designed to enhance your r...

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$1,775.00
$1,775.00 - $1,775.00
$1,775.00
$1,279.00
$1,279.00 - $1,279.00
$1,279.00
Save 28% Save %

FAQs

What is commercial restaurant equipment? ›
Commercial restaurant equipment refers to industrial-grade tools used in professional kitchens to prepare, cook, store, and serve food. It includes ovens, fryers, refrigerators, dishwashers, and prep equipment designed for high-volume operations and continuous use.
What equipment is essential for a restaurant kitchen? ›
Essential commercial restaurant equipment includes cooking equipment (ovens, fryers), refrigeration units, food prep tools, storage systems, and cleaning equipment. The exact setup depends on menu type, kitchen size, and service volume.
How do I choose the right restaurant equipment? ›
Choose commercial kitchen equipment based on menu requirements, available space, utility connections, and budget. Always check dimensions, energy efficiency, and certifications to ensure proper fit and long-term performance.
What certifications should restaurant equipment have? ›
Commercial restaurant equipment should have NSF certification for food safety and sanitation. Additional certifications like UL or ETL ensure electrical and safety compliance for professional kitchen use.
How long does commercial kitchen equipment last? ›
Most commercial kitchen equipment lasts 7–10 years, while heavy-duty appliances can last up to 15 years with proper maintenance and regular servicing.