Maxx Cold, MXSR60SHC, Refrigerated Counter, Sandwich / Salad Unit

Revamp operations with intelligent choice using the Maxx Cold MXSR60SHC Refrigerated Counter, Sandwich / Salad Unit. This two-section unit is designed to optimize storage and organization in commercial restaurant settings. With a spacious 61-1/4" width and 17.83 cu. ft. storage capacity, it can accommodate up to 8 1/3 size pans or 16 1/6 size pans, making it perfect for sandwich and salad stations. The hinged food cover ensures easy access and freshness, while the solid hinged doors and adjustable wire shelves provide additional storage options. The digital temperature display allows for precise temperature control, and the forced-air cooling system ensures consistent cooling throughout. The rear-mounted compressor and R290A Hydrocarbon refrigerant contribute to energy efficiency. The reversible cutting board adds versatility, and the aluminum interior and stainless steel exterior ensure durability and easy cleaning. With its sleek design and convenient features, the Maxx Cold MXSR60SHC is the ideal choice for any commercial restaurant looking to enhance their sandwich and salad preparation.