CATALOG
Parrilla tipo sándwich, eléctrica, simple, placas de rejilla de aluminio fundido acanalado de 17 "W x 18" D, control de temperatura ajustable, cons...
Ver todos los detallesPlancha, eléctrica, encimera, superficie de cocción de 12" de ancho x 16" de profundidad, placa de rejilla de acero pulido de alta resistencia de 1...
Ver todos los detallesKIT WATER SOFTENER 12 Lt. + FLEXIBLE PIPE (FOR 3 GROUPS MACHINES)
S50E serieS Moretti Forni Pizza Oven, deck-type, electric, (2) 18-1/2" W x 28-11/16" x 6-29/100" H baking chambers, (2) pizzas per deck capacity, r...
Ver todos los detallesS50E serieS Moretti Forni Pizza Oven, deck-type, electric, (1) 18-1/2" W x 28-11/16" x 6-29/100" H baking chamber, (2) pizzas per deck capacity, re...
Ver todos los detallesS105E serieS Moretti Forni Pizza Oven, deck-type, electric, (2) 37-2/5" W x 49-3/5" D x 6-29/100" H baking chambers, (8) pizzas per deck capacity, ...
Ver todos los detallesS105E serieS Moretti Forni Pizza Oven, deck-type, electric, (1) 37-2/5" W x 49-3/5" D x 6-29/100" H baking chamber, (8) pizzas per deck capacity, r...
Ver todos los detallesS100E serieS Moretti Forni Pizza Oven, deck-type, electric, (2) 37-2/5" W x 28-11/16" x 6-29/100" H baking chambers, (4) pizzas per deck capacity, ...
Ver todos los detallesS100E serieS Moretti Forni Pizza Oven, deck-type, electric, (1) 37-2/5" W x 28-11/16" x 6-29/100" H baking chamber, (4) pizzas per deck capacity, r...
Ver todos los detallesS120E serieS Moretti Forni Pizza Oven, deck-type, electric, (2) 48-4/5" W x 28-11/16" D x 6-29/100" H baking chambers, (6) pizzas per deck capacity...
Ver todos los detallesS120E serieS Moretti Forni Pizza Oven, deck-type, electric, (1) 48-4/5" W x 28-11/16" D x 6-29/100" H baking chamber, (6) pizzas per deck capacity,...
Ver todos los detallesS140E serieS Moretti Forni Pizza Oven, deck-type, electric, (3) 55"W x 36-3/4"D x 6-1/4" H baking chamber, (8) 14" diameter pizzas per deck capacit...
Ver todos los detallesS140E serieS Moretti Forni Pizza Oven, deck-type, electric, (1) 55"W x 36-3/4"D x 6-1/4" H baking chamber, (8) 14" diameter pizzas per deck capacit...
Ver todos los detallesSpecial Value Work Table, 60"W x 24"D, 16 gauge 304 stainless steel top with 5"H backsplash, 18 gauge stainless steel adjustable undershelf, stainl...
Ver todos los detallesStand for Rotorbake E2
The American Range AF-50HE delivers exceptional frying power and energy efficiency for high-demand kitchens. With a 50 lb. oil capacity and 75,000 ...
Ver todos los detallesVentless hood for Rotorbake E2
SOFT SERVE 2 TANKS - 1.5 GALLONS EA. NSF/UL. MADE IN ITALY
BakeOff Italiana Mini Rotating oven with steam injection, electric, boiler-free, 10 trays full size 18” x 26” (46 x 66 cm), Rack (fixed) included, ...
Ver todos los detallesBakeOff Italiana Roll-in rack oven with steam injection (boiler), electric, 15 trays full size 18” x 26” (46 x 66 cm), 1 roll-in cart (not included...
Ver todos los detallesTulip, square pizza shovel, made of anodized aluminium, 14.17" x 14.17", 59.05" handle
Laminadora de masa para pan y pizza, encimera, láminas de bolas de masa de hasta 16" de diámetro, espesor ajustable manualmente, 200-250 piezas por...
Ver todos los detallesPizza Shovel holder SUMO
Perforated pizza shovel made of aluminum cm. 16.14"x29.92" with side notches every 3.93" and no handle.